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Predictive food microbiology and food quality and safety

3 Citations2005
Zhang Na
China Brewing

The three levels of predictive models and their application in shelf life prediction were summarized and the future trend of predictive microbiology was prospected.

Abstract

Through mathematical modeling,predictive microbiology can qualitatively analyze the growth and survival of pathogens and spoilage microorganisms existed in foods under various conditions.Therefore,it can reasonably predict the shelf life of foods.The three levels of predictive models and their application in shelf life prediction were summarized.The future trend of predictive microbiology was prospected as well.