A novel dietary weight‐loss program was developed to assist participants in achieving sustainable diet changes by building knowledge and skills in food self‐selection and a large variation was observed in outcome among participants.
Currently available behavioral and dietary weight‐loss programs lack magnitude and sustainability compared with bariatric surgery. A novel dietary weight‐loss program was developed to assist participants in achieving sustainable diet changes by building knowledge and skills in food self‐selection. Although the approach worked, a large variation was observed in outcome among participants.