Examination of food from suspected food poisoning incidents PHLS ref facilities and EQA schemes, and confirmatory biochemical tests.
Indications for sampling and interpretation of results Legislation, codes of practice and microbiological criteria Schedules for examination of food Preperation of samples Enumeration of micro-organisms Isolation and enrichment of micro-organisms Milk and dairy products Egg and egg products Shellfish Confirmatory biochemical tests. Appendix: Microbiological tests table Examination of food from suspected food poisoning incidents PHLS ref facilities and EQA schemes.