Journal of the Science of Food and Agriculture
ISSN:
0022-5142
Agricultural and Biological Sciences, Biochemistry, Genetics and Molecular Biology, Chemistry + 3 more
H-Index:
232
SJR Quartile:
About the journal
According to the WHO, as of January 2023, more than 850 million cases and over 6.6 million deaths from COVID-19 have been reported worldwide. Currently, the death rate has been reduced due to the decreased pathogenicity of new SARS-CoV-2 variants, but the major factor in the reduced death rates is the administration of more than 12.8 billion vaccine doses globally.