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Peasants, politicians, and producers: the organisation of agriculture in France since 1918

Choice Reviews OnlinePublished 1 March 1990
Citations29

Abstract

List of figures List of tables Preface Abbreviations Base map of the departements of France Introduction 1. The transformation of rural France 2. Individuals and associations in the farming community 3. Agricultural associations before 1914 4. The heyday of the regional unions, 1918-1930 5. The economic crisis and the rise of corporatism, 1930-1940 6. Agricultural associations under Vichy, 1940-1944 7. A rural revolution? Syndicates and cooperatives, 1944-1965 8. The deceptions of progress, 1965-1985 9. Representing the community - the place of salaried labour and women 10. Conclusion Notes Bibliography Index.

Keywords

Agricultural and Biological Sciences