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Prime-Time Nutrition

Journal of CommunicationPublished 1 September 1980
Lois Kaufman
Citations119
SJR quartileQ1
SJR score2.53
SNIP2.84

Abstract

Journal Article Prime-Time Nutrition Get access Lois Kaufman Lois Kaufman Assistant Professor 1Communications in the Department of Humanities and Communications, Cook College, at Rutgers-University Search for other works by this author on: Oxford Academic Google Scholar Journal of Communication, Volume 30, Issue 3, September 1980, Pages 37–46, https://doi.org/10.1111/j.1460-2466.1980.tb01989.x Published: 07 February 2006

Keywords

Arts and Humanities