Correlates of Inadequate Fruit and Vegetable Consumption among Adolescents
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TL;DR
The results stress the need for intervention programs aimed at increased consumption of fruits and vegetables among adolescents, and approaches need to be suitable to those at highest risk for inadequate consumption, in particular those from low socioeconomic backgrounds.
Abstract
The results stress the need for intervention programs aimed at increased consumption of fruits and vegetables among adolescents. While programs need to reach all adolescents, approaches need to be suitable to those at highest risk for inadequate consumption, in particular those from low socioeconomic backgrounds.