Comments on Smith's
Annals of Tourism ResearchPublished 1 January 1985
K. Michael Haywood
Citations2
SJR quartileQ1
SJR score2.46
SNIP2.36
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Abstract
Abstract Stephen Smith's article (Annals 10:515–549, 1983) provides an interesting insight into the geography of dining out and is a timely contribution to tourism literature. However, as a regular observer and student of the foodservice industry, I would like to comment on the two topics which he addresses: the national patterns of foodservice development and the tendency to dine out, and the local patterns of foodservice site selection.
Keywords
Social SciencesAgricultural and Biological SciencesBusiness, Management and Accounting