Report of the work group on coffee and cacao plantations
Published 1 January 1982
Joann P. Roskoski, E. Bornemisza, J. Aranguren, G. Escalante, M. B. M. Santana
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Abstract
Coffee and cacao are two of the most important perennial agricultural crops in Latin America. Plantations of these crops occur in all Latin American countries except for those in the southern cone of South America. In addition, Brazil is the largest coffee exporter in the world.
Keywords
Agricultural and Biological Sciences
