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Transforming the hospitality industry into e-business.

Florida International University Digital Commons (Florida International University)Published 20 October 2000Open access
Carol Pernsteiner, Nancy A. Rauseo
Citations16
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TL;DR

The authors suggest that market, learning, and business process orientations at the organizational level can help remove some of the barriers toward e-business and facilitate the development of e- business within existing organizational infrastructures.

Abstract

This work is brought to you for free and open access by FIU Digital Commons. It has been accepted for inclusion in Hospitality Review by an

Keywords

Social SciencesDecision SciencesBusiness, Management and Accounting