Aphananin, a triterpene from Aphanamixis polystachya
PhytochemistryPublished 1 January 1985
Amit Kundu, Sanghamitra Ray, Asima Chatterjee
Citations18
SJR quartileQ1
SJR score0.73
SNIP1.23
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Abstract
Abstract The structure of aphananin isolated from the fruits of Aphanamixis polystachya was established as 21,23S-epoxytirucall-7-ene-3β,21β,24,25-tetrol 3β-monoacetate from spectral analyses and chemical transformations.
Keywords
Materials ScienceAgricultural and Biological SciencesBiochemistry, Genetics and Molecular Biology
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