Influence of fish-oil supplements on man
Proceedings of The Nutrition SocietyPublished 1 September 1985Open access
T. A. B. Sanders
Citations35
SJR quartileQ1
SJR score1.94
SNIP1.80
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TL;DR
Cod-liver oil played a central role in the isolation and discovery of vitamins A and D because it was known to cure night blindness, corneal xerosis and rickets and in fish-oil supplements since that dietary eicosapentaenoic acid may offer protection against acute myocardial infarction.
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Keywords
Biochemistry, Genetics and Molecular BiologyMedicineNursing
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PubMedEpidemiological studies in the Upernavik district, Greenland. Incidence of some chronic diseases 1950-1974.
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712 Citations1980N. Kromann, Anders Green
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616 Citations1984Paul J. Nestel, W E Connor +4 more
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The cardiovascular protective effects ascribed to dietary intake of fish lipid by certain populations may be due in part to the biological action of DCHA, including the inhibition of prostaglandin biosynthesis.
BloodThe effects of dietary omega 3 fatty acids on platelet composition and function in man: a prospective, controlled study
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353 Citations1981T. A. B. Sanders, M V Vickers +1 more
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309 Citations1983T. A. B. Sanders, Farah Roshanai
The effects of these supplements on plasma lipid concentrations, the fatty acid composition of platelet phosphoglycerides, template bleeding time and platelet aggregation induced by collagen and the prostaglandin analogue compound U46619 were studied.
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290 Citations1983Sven Fischer, Peter C. Weber
It is concluded that both the formation of inactive throm boxane A3 as well as the reduction of thromboxane A2 may contribute to the reduced platelet reactivity after dietary eicosapentaenoic acid.
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256 Citations1984D. Roger Illingworth, William S. Harris +1 more
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240 Citations1984R. Saynor, D. Vérel +1 more
Thrombosis and HaemostasisThe Effect of N-6 and N-3 Polyunsaturated Fatty Acids on Hemostasis, Blood Lipids and Blood Pressure
240 Citations1983J.Z. Mortensen, Erik Berg Schmidt +2 more
It is concluded that a n-3 PUFA oil supplement to the western diet exerts an effect that generally is considered as beneficial in terms of the risk of developing cardiovascular diseases.
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216 Citations1985T. A. B. Sanders, David Sullivan +2 more
Medical science symposia seriesDrugs Affecting Lipid Metabolism
216 Citations1993Alberico L. Catapano
The superfici al 1 ayers represented a new intima probably constituted in the process of repair when the previously present fatty streaks regressed, and showed the presence of deeply-seated cholesterol crystal s with no accompanyi ng ti ssue necrosi s.
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215 Citations1980Brenda R. Culp, William E.M. Lands +3 more
Dietary supplementation with fish oil may be beneficial in reducing myocardial damage associated with coronary artery thrombosis, according to the results of an investigation in dogs with experimentally induced my cardiac infarction.
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202 Citations1981Gerard Hornstra, E. Christ-Hazelhof +3 more
It is demonstrated that feeding cod-liver oil to rats leads to a considerable reduction in the formation of platelet TxA2 and of vascular PGI2, which contradict the suggested role of prostaglandins of the 3-series in thromboregulation.
Thrombosis and HaemostasisThe Effect of Cod Liver Oil and Corn Oil on Platelets and Vessel Wall in Man
184 Citations1981Jan Brox, Jan-Eirik Angell Killie +2 more
Significant changes were observed in the plasma total fatty acid composition, particularly by CLO with an increase of the eicosapentaenoic acid (EPA): arachidonic acid (AA) ratio.
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180 Citations1985Leon A. Simons, J. B. Hickie +1 more
There were changes in the fatty acid composition of plasma and platelet lipids which reflected dietary supplementation with n-3 fatty acids, notably an increase in the proportion of eicosapentaenoic and docosahexaenoic acids which occurred in a dose-dependent fashion.
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165 Citations1981T. A. B. Sanders, Katherine M. Younger
The effects of dietary supplements of ω 3 polyunsaturated fatty acids on the fatty acid composition of platelets and plasma choline phosphoglycerides were studied in vegans and in omnivores.
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Rheological changes that result from a diet rich in eicosapentaenoic acid may contribute to the suggested protective effects of such a diet against arterial disease and that such changes are of potential therapeutic importance in established arterials disease.
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It is concluded that one of the reasons for the low incidence of myocardial infarction in Eskimos could be that the pro-aggregatory arachidonic acid is replaced in their phospholipids by the anti-aggRegatory EPA.
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Results suggest a close relationship of the observed fatty acid changes in individual platelet phospholipids to the altered hematological parameters and platelet-vessel wall interactions produced by cod-liver oil supplementation.
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114 Citations1980Mats Hámberg
5,8,11,14,17-[1-14C]Eicosapentaenoic acid was prepared biosynthetically from [1- 14C]arachidonic acid using the fungus, Saprolegnia parasitica, and three labeled compounds were identified.
The American Journal of MedicineEnhanced in vivo platelet release reaction and malondialdehyde formation in patients with hyperlipidemia
114 Citations1981J. Zahavi, John Betteridge +3 more
The results indicate that in vivo platelet "release reaction" and MDA formation are increased in hyperlipidemic patients, and suggest that the abnormal platelet function is related to the elevated levels of serum lipids and lipoproteins in the hyperlipidsemic patients and not only to the atherosclerotic changes associated withhyperlipidemia.
BMJEffect of treatment of hyperlipidaemia on haemostatic variables.
103 Citations1980R.S. Elkeles, Ranjan Chakrabarti +3 more
The haemostatic function of 11 men with hyperlipidaemia was measured before and after they were treated with a carbohydrate-reduced, fat-modified diet, which significantly reduced serum triglyceride and cholesterol concentrations.
Medical Clinics of North AmericaApproach to the Patient with Hyperlipidemia
95 Citations1982Richard J. Havel
The author classifies the major primary and secondary disorders, discusses the salient features of the primary disorders, summarizes screening and special diagnostic tests, and offers some general principles on the treatment of primary hyperlipidemia.
Journal of Biological ChemistryOxidation of docosahexaenoic acid by rat liver microsomes.
93 Citations1984M VanRollins, RODNEY C. BAKER +2 more
The similarity of these product profiles to those reported for comparable microsomal incubations with other essential fatty acids suggest that microsome cytochrome P-450 monooxygenases were involved in docosahexaenoic acid.
British Journal Of NutritionA comparison of the influence on plasma lipids and platelet function of supplements of ω3 and ω6 polyunsaturated fatty acids
77 Citations1983T. A. B. Sanders, Michele C. Hochland
The MaxEPA but not the vegetable-oil supplement lowered the concentration of plasma triglycerides and increased that of high-density-lipoprotein-cholesterol and plasma total cholesterol concentrations were unaffected by the supplements.
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American Journal of Clinical NutritionIncreased proportion of arachidonic acid in plasma lipids after 2 weeks on a diet of tropical seafood
52 Citations1982Kerin O’Dea, AJ Sinclair
Using capillary GLC, it is concluded that seafood from tropical waters, unlike seafood from colder waters, is a natural source of polyunsaturated fatty acids from both the omega 6 and omega 3 series.
Thrombosis and HaemostasisProlongation of Rat Tail Bleeding Time Caused by Oral Doses of a Thromboxane Synthetase Inhibitor Which Have Little Effect on Platelet Aggregation
39 Citations1982Kevin Butler, Eric D. Maguire +4 more
N (7-carboxyheptyl) imidazole is an inhibitor of platelet thromboxane synthetase that has no effect on the cyclooxygenase activity and prolongs bleeding time not by inhibiting platelet aggregation or blood coagulation but rather by preventing the vasoconstriction which would normally be caused by throm boxane A2.
Clinical ScienceEnzyme Induction and Serum and Lipoprotein Lipids: A Study of Glutethimide in Normal Subjects
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The study provides further evidence that enzyme-inducing agents cause a rise in certain lipid concentrations and significant rises in D-glucaric acid excretion and antipyrine clearance are provided.
